DINNER
Available from 5 to 11 pm
SMALL PLATES
Chicken Tendies $10
coconut marinated, karaage thighs, yuzu kosho aioli
Cornbread $10
whipped clover honey butter made to order, please allow 15 minutes
Fried Wild Boar Bologna $10
house made wild boar + wagyu bologna, pickled peach mustard
Fried Green Tomatoes $10
taber corn + hatch chile chow chow, pistachio crème fraiche
Low Country Corn $10
corn on the cob, ‘bama white sauce, old bay, lime, corn nuts
Crispy Pig Ears $10
pimento ranch dip
Onion Rings $10
bloomin' onion dip
Lamb Tartare $10
chips, cured egg yolk, bread + butter pickles
Cocktail Meatballs $10
grape jelly braised
A Plate From the Cellar $15
fried mortadella, house pickles, mustards + hot sauces, cheese
Shrimp Cocktail $15
horseradish sauce, lemon
Deviled Eggs $15
Kozlik’s triple crunch mustard, crème fraiche, wild Acadian caviar
Green Gumbo Clams $17 available friday to sunday
littleneck clams, smoked ham hock, andouille aioli , cornbread gratin
SALAD
Heirloom Tomato $13
farmer's cheese, burnt honey + smoked peppercorn vinaigrette, peaches
Baby Kale $13
Broek Acres bacon vinaigrette, pickled red onion, cornbread crumb
Smashed Cukes $13
toasted chili dressing, black + white sesame, cashew cream
SUPPER
Fried Chicken $26
pickle brined, slaw, Louisiana hot sauce, bread + butter pickles
Spring Lamb $26
birch + charred onion glaze, butter bean purée, rhubarb butter
Shrimp + Grits $26
corn puree, white corn grits, andouille butter, corn nut dukkah
Smoked Pork Chop $26
goat cheese scalloped potato, peach bourbon butter, pickled onion
Hangar Steak $26
worcestershire steak sauce, caramelized milk fried potato
Sofie's Meatloaf $26
confit vidalia, ketchup, herb roasted potatoes
VEGETABLES
Sweet Potato $15
hazelnut romesco, feta, fried corn
Asparagus $15
caesar butter, egg yolk, country ham, parm
House Pickled Beets $13
cashew cream, dill, sumac onions, spiced pecans
Carrots $15
carrots juice braised + glazed, tarragon, spring onion ranch
All dishes are gluten free, and many can be modified to be dairy free.
Please communicate with your server to see how we can accommodate other dietary restrictions.
